Soy Lecithin

Lecithin is a generic term to designate a variety of naturally occurring fatty compounds found in animal and plant tissues. Lecithin helps to give products a smooth, uniform appearance. Additionally, its ability to emulsify fats makes it an ideal ingredient for nonstick cooking sprays and soaps. Soy lecithin is extracted from raw soybeans, it is used as an emulsifier.

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$16.99

MSRP:

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Ingredients

Soy Lecithin
Nutrition Facts

Serving size: 3 tsp (10g)
Servings per container: 45

Amount Per Serving
Calories: 70

% Daily Value*
Total Fat: 5g (6%)
Saturated Fat: 1g (5%)
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 5mg (0%)
Total Carbohydrate: 1g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Includes 0g Added Sugars (0%)
Protein: 0g (0%)

Not a significant source of vitamin D, calcium, iron, and potassium

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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